Dining

Dining 07.16.20

Glendora Vegetarian Club

Making the transition to vegetarian eating is a relatively easy task for some. They simply make the decision, adapt, and never look back. Others must take a more incremental approach. Vegetarian Starter Guide has some tips for for those who must make the change gradually.

In the beginning, set aside three days during each of two weeks. On those days substitute ingredients in your favorite meals to make them animal free. For example meatless crumbles (textured vegetable protein) can take the place of ground beef in your tacos. Meatless marinara sauce can be jazzed up with garlic, mushrooms and peppers so that you won’t even miss the meat. After two weeks try to extend your “compassionate eating” to five times a week for another two week period. In the meantime search online for tasty vegetarian and vegan recipes. Here are a few sites for starters: VeganCooking.com, VeganChef.com, VegRecipes.org, and VRG.org.

Joke of the Day: The little tailor was not doing well financially. He needed customers. His rabbi told him to take the Lord as his partner. Later when they saw each other, the rabbi asked the tailor how his business was going. The tailor said it was booming, that they had stores everywhere, that they had customers all over, that they had trucks everywhere. Then he pointed to the road and said, “There goes one of our trucks now: Lord & Taylor!

Chicken BBQ

RENSSELAER – On Saturday July 25, 2020 Melvin Roads American Legion will hold a Chicken BBQ from 4 PM to 8 PM. Seating under a tent or takeout is available to all. Music by the “Sessions” band from 5 PM to 8 PM. Soda and beer are available. We are raising funds to reopen the building and support the veteran’s community.

Nassau Community Connections Inc. 2nd Annual Chicken BBQ Fundraiser

NASSAU – Nassau Community Connections Inc. is proud to announce its 2nd Annual Chicken BBQ to benefit the Town of Nassau’s food pantries and the Sunshine Fund.  The Sunshine Fund makes no interest loans to people in need.  The BBQ is being held on July 26th from 4:30 to 7:00 p.m. and is take out only at the Chandler Young Veteran’s Association, 7 Lyons Lake Road, Nassau, NY.  Tickets are $15.00 per meal (includes 1/2 chicken, baked potato, coleslaw, roll and dessert) and can be purchased by contacting Lori Clark at (518) 495-1229 or email at kcin12123@nullaol.com.

Fire Department Giffy’s Chicken BBQ

EAST GREENBUSH – The East Greenbush Fire Department is Hosting Giffy’s Chicken BBQ on August 6, 2020, 4:30 – 6:30 pm at the Main Station 1 Hays Rd.

Reformed Dutch Church of Schodack at Muitzeskill Annual Chicken Barbeque

SCHODACK LANDING – The Reformed Dutch Church of Schodack at Muitzeskill is pleased to announce that we will be having our annual chicken barbeque on Saturday, August 8th!

 Unfortunately, due to Covid-19, we will not be having the  mini-market.

This year, the meal will be take out only, (no eating on the premises). from 4PM to 6 PM. The meal will include chicken, potato salad, corn, cabbage salad, and watermelon. Adults: $14.00, children 6-12: $7. Reserve your meal by calling 732-7345. If no answer, leave a message including  name, number and that you are calling regarding the bbq. You will be called back.

The church is located at the intersection of Schodack Landing Road & Muitzeskill Road, in Schodack Landing. Please wear masks during pick-up and maintain social distancing.

St Jude the Apostle KofC Chicken BBQ Drive Thu

WYNANTSKILL – St. Jude the Apostle Knights of Columbus Chicken Barbecue – Drive Thru. Friday August 21, 2020. 4pm – 6pm. Cost $12 per meal. Pre Sale & Take Out Only. Last Day to order is Sunday, August 16, 2020. Dinner Includes: 1/2 Chicken, Baked Potato, Corn on the Cob, Coleslaw, Roll and a Brownie. Pre-order by calling or texting Jack. 518-857-0424. Prepared by Giuliano’s Catering. Pick Up at St. Jude’s Parking Lot at 42 Dana Avenue Wynantskill from 4pm-6pm on August 21st.

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